We are experienced butchers in Springdale, and have decided to start cutting and packaging deer for the next few seasons to see how it goes. We have been in business for nearly 40 years. Please give me a call on my cell phone @ 479-eight five six -4245. Thanks We are charging $100 for a skinned deer, we will freezer package it however you want it. (Steaks, loins, and the rest in chuck.) Thanks for looking