Hey! How we doing today?

This is Chef Tony and Laura Lee Falasca, We wanted to introduce you to Our New Memphis Pig and Pasta To Go Sandwich and Pasta Shop.

This concept is an expansion of Laura Lee’s Lunchables/Memphis Catering that has been serving the corporate catering needs in Memphis for five years and has become known for our fresh, homemade menu items. Chef Tony introduced his Home Made Palermo Pasta to the menu two years ago and it is by far one of the most popular menus requested.


Chef Tony took a brave step and introduced chocolate dessert pasta. This pasta is paired with fresh fruit that has been prepared as a reduction sauce and is ladled over the chocolate pasta. Your first bite will be an explosion of fruit, but ends with a smooth chocolate flavor.

Matching his Homemade Palermo Spaghetti and Fettuccini with Chef Tony's’s homemade gravy is like a trip to Sicily! You will find yourself looking for these on store shelves, but you will only find them at Memphis Pig and Pasta.


We swore we would never try to compete in the mid-south with barbecue….and we were dead wrong. In building a solid relationship with the Award Winning Barbecue team “http://www.tyssmokehouse.com” and enjoying the smoky flavors rolling from their pits and smokers, we found ourselves wanting to offer it for our clients and it was received with tremendous success! You want a little spaghetti with your barbecue? We know it’s a Southern Staple, now try it homemade.

Everything is Homemade! Pasta, Sauces,etc. Please enter website and check out our Menu.


Memphis Pig and Pasta To Go

5729 Raleigh-Lagrange

Memphis, Tn. 38134

901-249-3435

MemphisPigandPasta@gmail.com

http://www.MemphisPigandPasta.com